Suhad_Bahajri

Suhad Bahajri

Suhad Bahajri

Saudi Arabian chemist

Suhad Bahajri (Arabic: سهاد باحجري) is a Saudi chemist. She is a medical scientist and educator presently working as a professor of clinical biochemistry and clinical nutrition at the faculty of medicine at King Abdulaziz University, Jeddah. Her research centers on diet, lifestyle and chronic diseases.[1] She became a fellow of the International College of Nutrition in 2009.[2]

Quick Facts Occupation, Known for ...

Career

Bahajri is known mainly for her research and contributions to the field of nutrition. She studied nutritional deficiencies in children, which helped to create new standards for the Saudi Market for milk and formula.[3] She also worked on establishing a link between hyperparathyroidism, and subclinical hypothyroidism and excessive fluoride intake.[3] Bahajri has won numemrous prizes, including recently at the 25th Annual Meeting of the International Congress on Nutrition and Integrative Medicine (ICNIM) in 2017 in Japan.[2]

References

  1. [1]
    "Suhad M. Bahijri Biography". Orcid, Connecting Research and Researchers.
  2. [2]
    "Prof. Suhad M. Bahijri". Retrieved February 16, 2024.
  3. [3]
    "Current Research in Nutrition and Food Science". Food and Nutrition Journal. February 16, 2024.


Flag of Saudi ArabiaScientist icon Stub icon

This article about a Saudi Arabian scientist is a stub. You can help Wikipedia by expanding it.
Share this article:

This article uses material from the Wikipedia article Suhad_Bahajri, and is written by contributors. Text is available under a CC BY-SA 4.0 International License; additional terms may apply. Images, videos and audio are available under their respective licenses.