Sorullos
Sorullos
Puerto Rican fried cornmeal dish
Sorullos are a fried cornmeal-based dish[1] that is a staple of the Puerto Rican cuisine.[citation needed] Sorullos are served as a side dish or as appetizers (commonly known by the diminutive form sorullitos), and are sometimes stuffed with cheese.[2] They can be served with mayoketchup, coffee or dusted in confectioners' sugar.
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