Porotos_granados
Porotos granados
Traditional Chilean stew
Porotos granados is a traditional Chilean countryside stew made mainly of ripe Cranberry beans,[1] maize kernels and squash. Other common ingredients are onions, and herbs such as cumin, basil and oregano. Pumpkin is also used in some recipes. It is considered a summer stew, because that is when the maize and summer squash are harvested in central and southern Chile.[2]