Miruhulee_boava

Miruhulee boava

Miruhulee boava

Maldivian delicacy

Miruhulee boava is a Maldivian delicacy made of octopus tentacles braised in curry leaves, chili, garlic, cloves, onion, pepper, and coconut oil.[1]

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See also

References

  1. [1]
    Masters, Tom (2006). Maldives. Lonely Planet. ISBN 978-1-74059-977-1.


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