Jubilee_(cookbook)

<i>Jubilee</i> (cookbook)

Jubilee (cookbook)

2019 cookbook

Jubilee is a 2019 cookbook by American cook and writer Toni Tipton-Martin.[1][2][3]

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References

  1. [1]
    Miller, Adrian (12 November 2019). "Food-writing pioneer explores African American cuisine, in all its splendor, in new cookbook". The Los Angeles Times. Retrieved 16 July 2020.
  2. [2]
    Sparks, Jesse (6 November 2019). "Jubilee Is the Celebration of Black Cooking I Didn't Expect to Love So Deeply". Bon Appétit. Retrieved 16 July 2020.
  3. [3]
    Steiman, Adina (6 November 2019). "The True Story Behind Your Thanksgiving Cornbread". The Wall Street Journal. Retrieved 16 July 2020.


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