Byrne_Dairy

Byrne Dairy

Byrne Dairy

Regional dairy based in Syracuse, New York


Byrne Dairy is a regional dairy company headquartered in Syracuse, New York. It was founded during the Great Depression in 1933, delivering milk bottles to New Yorkers by horse-wagons. The company is privately run and has expanded, distributing across the Upstate New York region, supplying many wholesale and retail locations. The company also has a wholesale distribution center in Massachusetts and operates a chain of convenience store/gas stations in Central New York.[3][4]

Quick Facts Company type, Founded ...
Byrne Dairy in Skaneateles, New York

In October 2012, it announced a plan to open a yogurt plant and agritourism center on a 127-acre site in Cortlandville, New York.[5] The announcement marks Byrne Dairy's entry into the expanding central New York Greek yogurt belt, alongside Chobani, Crowley Foods, as well as Fage's presence in Johnstown.[6]

To celebrate St. Patrick's Day, Byrne Dairy sells a green minty milk from the end of February until March 17.[7][importance?]


See also


References

  1. "Byrne Dairy".
  2. "2015 Dairy 100 | Dairy Foods". www.dairyfoods.com. Retrieved 2017-03-27.
  3. Groom, Debra (31 October 2012). "Byrne Dairy plans yogurt plant, agritourism center in Cortlandville". Syracuse Post-Standard. Syracuse, NY. Retrieved 4 November 2012.
  4. Neuman, William (12 January 2012). "Greek Yogurt a Boon for New York State". New York Times. New York, NY. Retrieved 4 November 2012.

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