Kaempferol_3-O-β-D-glucopyranoside

Astragalin

Astragalin

Chemical compound


Astragalin is a chemical compound. It can be isolated from Phytolacca americana (the American pokeweed) or in the methanolic extract of fronds of the fern Phegopteris connectilis.[1] It is also found in wine.

Quick Facts Names, Identifiers ...

Astragalin is a 3-O-glucoside of kaempferol.


References

  1. Adam, Klaus-Peter (1999). "Phenolic constituents of the fern Phegopteris connectilis". Phytochemistry. 52 (5): 929–934. Bibcode:1999PChem..52..929A. doi:10.1016/S0031-9422(99)00326-X.

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