Buxton_Blue_cheese

Buxton Blue

Buxton Blue

British cheese

Buxton Blue is an English blue cheese that is a close relative of Blue Stilton, is made from cow's milk, and is lightly veined with a deep russet colouring.[1] It is usually made in a cylindrical shape.

Quick Facts Country of origin, Region, town ...

This cheese is complemented with a chilled glass of sweet dessert wine or ruby port.[2]

Its production in Europe is regulated under Protected designation of origin laws, having PDO status, and can only be made in and around Buxton, from milk originating in Derbyshire, Nottinghamshire or Staffordshire.[3]

See also

References

  1. [1]
    The Foody - Cheese basics
  2. [2]
    British Cheese Board Archived 2007-09-27 at the Wayback Machine
  3. [3]
    Defra - Buxton Blue PDO info Archived 2007-06-26 at the Wayback Machine
Share this article:

This article uses material from the Wikipedia article Buxton_Blue_cheese, and is written by contributors. Text is available under a CC BY-SA 4.0 International License; additional terms may apply. Images, videos and audio are available under their respective licenses.